About Quinoa

June 26, 2012 in Uncategorized

The technical report “Quinoa, an ancient crop to contribute to world food security” produced by PROINPA is an updated and detailed compilation of the nutritional benefits and agricultural versatility of quinoa; the expansion of the crop to other continents and showing that it is a crop with high potential to contribute to food security in various Regions worldwide, especially in those countries where the population does not have access to protein sources or where production conditions are limited by low humidity, reduced availability of inputs, and aridity.

Cick here to download the Report


June 26, 2012 in Uncategorized

Welcome to the website of the International Year of Quinoa 2013 (IYQ) in the United Nations Headquarter (New York, USA).